Classroom Updates

Pioneer HS Students Earning FIERY Certification

Henry Sandoval on Wednesday, 26 October 2016. Posted in Pioneer High School, Classroom Updates

Pioneer HS Students Earning FIERY Certification

The Fiery Global University is a online class whereby all students can receive a industry certificate from Fiery. This certificate will allow a student to get a interview with any Staples and hopefully a job.

California High School Health Academy Juniors went to the California Science Center

on Monday, 31 October 2016. Posted in Teacher Shoutouts, Classroom Updates

California High School Health Academy Juniors went to the California Science Center

They explored the World of Life which included the Energy Factor Section (how the body creates and uses energy), the Supply Network (the amount of blood - photo of elephant's heart attached), the Control Center (the brain), Life Source, and Defense Line (seeing some surgery).

California HS' Foods and Hospitality visits Downtown Disney

on Monday, 31 October 2016. Posted in California High School, Teacher Shoutouts, Events, Classroom Updates

California HS' Foods and Hospitality visits Downtown Disney

Downtown Disney is a successful and unique example of how the Hospitality Industry works and during this trip the students from CHS Foods and Hospitality class will have the privilege of visiting the Rainforest Cafe and Disney's Grand Californian Hotel and Spa.

El Rancho High School Cupcake Contest - Halloween Theme

on Wednesday, 26 October 2016. Posted in El Rancho High School, Classroom Updates

El Rancho High School Cupcake Contest - Halloween Theme

note: to view video and slideshow please click picture to the right (of cake) or title of post.

Chef Luna explained that the students were learning to work in small groups, follow directions and most importantly, learn about how to manage their time effectively.  He informed us that this is the one time they will be using box recipes for the cake and frosting and were able to utilize the pantry with items such as graham crackers, oreos, pretzels and fondant to create their masterpieces.

 

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Phone: 562-698-9571
Fax: 562-945-0687

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Friday: 7:30am-4:00pm
Saturday-Sunday: Closed

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10800 Ben Avon Street Unit E
Whittier, California 90606

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